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Recipe
Servings Per Recipe: 2
Calories: 558.3
% Daily Value *
protein:
78 %
carbohydrates:
15 %
exchange other carbs:
dietary fiber:
24 %
sugars:
fat:
42 %
saturated fat:
32 %
cholesterol:
36 %
vitamin a iu:
125 %
niacin equivalents:
134 %
vitamin b6:
121 %
vitamin c:
643 %
folate:
33 %
calcium:
21 %
iron:
39 %
magnesium:
51 %
potassium:
44 %
sodium:
98 %
thiamin:
39 %
calories from fat:
percent of calories from carbs:
percent of calories from fat:
percent of calories from protein:
percent of calories from sat fat:
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**
Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)
Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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